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Create melt-in-your-mouth tender steaks!
With the Meat Tenderizer, your tough cuts of meat can turn into steaks that are as soft and silky as butter. It is designed with 48 stainless steel blades that pierce neatly and easily through your meat, not only allowing the marinade to seep in with ease but also speed up cooking time and soften the meat. No more hammering and smashing in the kitchen, only the sweet sound of delicious juicy meat being seared and cooked to perfection.
Equipped with a spring unit that retracts the blades